Vaping Home Brewers


Author: Damien Smy
Publisher: N.A
ISBN: 9781517369620
Category:
Page: 86
View: 4719

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This book details recipes, tips, tricks, and instructions on how to mix your e-juice at home. We cannot guarantee you will like every recipe, however it is a decent guide, with lots of recipes in one place for your convenience.

Vaping Home Brewers Handbook Volume 1


Author: Damien Smy
Publisher: Lulu.com
ISBN: 1326516582
Category:
Page: 96
View: 9906

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It's back! Reformatted, redesigned, clearer, and easier to read and make notes in. The ever popular Volume 1 of the Vaping Home Brewers Recipe Collection is back, renamed and in a new package, as the Vaping Home Brewers Handbook, Volume 1. With over 100 recipes to keep you busy with, and guides aimed at helping you to invent the next big flavour, this book is a must have for new and experienced mixers alike. Mixmaster Kal Morris provides some thoughts in the Foreword, as well as the majority of recipes herewithin.

75 E-juice Recipes & Cookbook 2.0

How to Make the Best Tasting E-liquid Ever!
Author: Shane H. Alexander
Publisher: Createspace Independent Publishing Platform
ISBN: 9781530644339
Category:
Page: 50
View: 7309

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75 E-juice Recipes & Cookbook 2.0 How to Make the Best Tasting e Liquid, e Juice & Vape Juice Ever! If you have been vaping for a while, then I bet that you're craving some new flavors and rightly so! Buying the same cheap flavors can start to kill the joy of smoking and some of so called those high-end e Liquids may not be your cup of tea or maybe you like me think they are just unnecessarily too expensive. Not to mention when you buy e Juices locally or online on a regular basis, it can become really expensive to sustain your hobby. On the other hand what if you knew how to make your own e-juice any which way you want? Just think about the satisfaction and the fun you will get out of making your own e juice. You get to tweak every recipe exactly to your liking, unlike the ones you buy from online or a local store. Well, if you are among the many people facing the disappointment that follows after vaping the same flavors of eLiquids or if it has lost its effect on you and you want to try something new, then here's a book that can help you! If you are an avid vaper, then you need more than just one flavor or nicotine strength to satisfy all your cravings. Here is the simplest solution for all that, in this book I show you the process, along with some of the best tasting e juice recipes (75 of them to be exact) you will ever try, I tried and tasted most of them myself and have a few that became my all time favorites. I Will Show You: How to get started in e Juice making Ingredients you will need Equipment you will need Where you can buy the vaping liquid supplies from How to mix VG/PG, Nicotine & Flavorings How to mix the right level of nicotine Exact steps to take to make each e Juice recipe You Will Find it Fascinating to Explore 75 Yummy e Liquid Recipes in the Following Flavor Categories: Fruit Flavored e Liquid Recipes Drink Flavored e Liquid Recipes Minty Madness Vape Juice Recipes Sweet Punch e Juice Recipes Dessert flavored e Juice Recipes Happy vaping friends!

Vaping Home Brewers Recipe Collection


Author: Damien Smy
Publisher: Createspace Independent Publishing Platform
ISBN: 9781519331427
Category:
Page: 170
View: 6416

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This is the second volume to come from the Facebook group Vaping Home Brewers. Inside there are over 300 recipes to enable you to mix your own ejuice, and save money on buying premixes. We have support from some vendors, either in the form of discount codes, or new recipes, never seen on the group before. Excitement has been high for this volume, and it is now indexed, and includes steeping tables after every recipe section, to allow you to pick recipes based on steeping time. Including a Foreword by group admin Martin Findlay, and tips and trick from Kal Morris, and Kevin Reed, this book should be able to tell you everything you need to know about home mixing.

E-Liquid Recipes

32 Flavors of Vape. (Dirty Joe's Tobacco E-Juice Mix List.)
Author: Darius Artistas
Publisher: Createspace Independent Publishing Platform
ISBN: 9781517378165
Category:
Page: 40
View: 642

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I love Vaping! - Do You? Still seeking for that great tasting vape? But can't find a decent book on Amazon with cool Tobacco E-Juice recipes? Well, I'm here to offer you to take a puff of faith and download this awesome Tobacco E-Juice recipe book, which won't let you down! This mixing book will offer you 32 best tobacco E-Liquid recipes, which were selected by pure experience! This book will teach you new tobacco e-liquid recipes you could start trying out right now. I've been a vendor and a proud user of Electronic Cigarettes for a year now - so I might just hit the spot with this recipe kindle! Take care and stay vaped! Also be sure to download: 1.Electronic Cigarettes: Facts Your E-Cigarette Sellers Won't Tell You! 2.E-Liquid Recipes: 31 Flavors of Vape. (Dirty Joe's awesome E-Juice mix list.) Tags: Vape books, vape recipes, vapes for smoking, vaping guide, vaping juice, vaping for beginners, vaping for dummies.

Homebrewing For Dummies


Author: Marty Nachel
Publisher: John Wiley & Sons
ISBN: 0470374160
Category: Cooking
Page: 432
View: 1032

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Want to become your own brewmeister? Homebrewing For Dummies, 2nd Edition, gives you easy-to-follow, step-by-step instructions for everything from making your first “kit” beer to brewing an entire batch from scratch. Before you know it, you’ll be boiling, bottling, storing, pouring, and kegging your own frothy, delicious suds. This friendly, hands-on guide walks you through each step in the brewing process at the beginning, intermediate, and advanced levels. It fills you in on all the homebrewing basics with a comprehensive equipment list; instructions on keeping your hardware clean and sanitized; and loving descriptions of the essential beer ingredients, their roles in the brewing process, and how to select the best ingredients for you beer. You’ll also find out about additional ingredients and additives you can use to give your homebrew distinctive flavors, textures, and aromas. Discover how to: Set up your home brewery Select the best ingredients and flavorings Create your own lager, ale, and specialty beers Try your hand at cider, and even meade Brew gluten-free beer Package your beer in bottles and kegs Evaluate your beer and troubleshoot problems Take part in homebrewing competitions Become an eco-friendly brewer Homebrewing For Dummies, 2nd Edition is fully updated with the latest brewing techniques and technologies and features more than 100 winning recipes that will have your friends and neighbors singing your praises and coming back for more.

Vaping 101

History of Vaping
Author: HowExpert HowExpert Press,James Hale
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537307442
Category:
Page: 50
View: 666

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If you want to learn the history of vaping, then get this book. This book is written by a real life expert in the area of vaping. Learn from a REAL expert by getting this book today! Book Description Vaping 101 - History of Vaping takes a brief look at the history of this recent pastime, focusing first on tobacco and its place in various cultures through the past 2000 years. Vaping is built on the foundation of the smoking habit, with many people choosing to vape as an alternative to smoking tobacco in the form of cigarettes and cigars. The e-book starts with a survey of tobacco use: * The plant that produces tobacco leaves * How smoking methods changed through the years * When science got involved in the smoking habit With this basic information, the book moves onto a look at: * Early versions of the electronic cigarette * Various options for vaping * How this became a business * How it grew as a business * Improvements to vaping equipment and oils The last part of the book gives details of: * How big tobacco gets involved in vaping * Natural vs. organic * Where the industry is now and where it is going in the future * Status of federal legislation regarding vaping The subject is much too big to cover in a small space, but this e-book is a good place to start if you want to know more about this popular pastime. About the Expert Jim Hale was a writer and editor in the newspaper/magazine industry for 30 years. He is semi-retired and has been a successful freelance writer since 2009. His experience includes teaching Writing for the Media at the university level and he completed classwork for a Master's degree in Media Theory and Research in 2006. Jim is a vaping enthusiast and has written extensively on the subject. His focus in vaping is not only on equipment and the chemistry of e-liquids, but also on the way vaping is treated under state and federal law. Click Buy Now to Get VAPING 101 Now!

The Flavor Bible

The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Author: Karen Page,Andrew Dornenburg
Publisher: Little, Brown
ISBN: 0316039845
Category: Cooking
Page: 392
View: 8090

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Winner of the 2009 James Beard Book Award for Best Book: Reference and Scholarship Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creating "deliciousness" in any dish. Thousands of ingredient entries, organized alphabetically and cross-referenced, provide a treasure trove of spectacular flavor combinations. Readers will learn to work more intuitively and effectively with ingredients; experiment with temperature and texture; excite the nose and palate with herbs, spices, and other seasonings; and balance the sensual, emotional, and spiritual elements of an extraordinary meal.Seasoned with tips, anecdotes, and signature dishes from America's most imaginative chefs, THE FLAVOR BIBLE is an essential reference for every kitchen.

Radical Brewing

Recipes, Tales and World-Altering Meditations in a Glass
Author: Randy Mosher
Publisher: Brewers Publications
ISBN: 0984075623
Category: Cooking
Page: 350
View: 7631

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Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.

E-Cigarettes 101

How to Start Vaping
Author: Ginger Booth
Publisher: N.A
ISBN: 9781500168537
Category: Self-Help
Page: 72
View: 9090

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What If You Could Smoke in Peace? What if you could enjoy the pleasure of smoking in peace? Without censure, without concern for your health, wherever you wanted? Without the smell of smoke clinging to your clothes, home, and car? Just relax and enjoy it, while your lungs cleared and your circulation improved, and you felt great? What if you could save over 80% of the money you spend on cigarettes–what could you do with that money? Would you like respect? As a smoker? Millions feel they've already achieved this. They've switched to e-cigarettes, in whole or in part. With the right e-cigarette, and the right nicotine e-liquid, they enjoy the sensual pleasures of smoking, minus the penalties. They enjoy vaping–inhaling nicotine vapor from an e-cigarette–even more than cigarettes. Better taste and smell, better control, lower costs, feel great–what's not to like? Well, the learning curve is a problem. E-cigarettes were only invented in 2003. They've improved rapidly. But like any new technology, e-cigs haven't finished shaking out yet. The number of vendors, e-cigarette designs, and e-liquid options are bewildering. Do you need to understand all this to try e-cigs? No. You don't. E-Cigarettes 101 explains: How one excellent family of e-cigarettes works. How to select a nicotine e-liquid that works for you. A shopping list for a great start. How to quit smoking with e-cigarettes–if you want to. Sprinkled throughout are stories of other smokers' experiences with taking up vaping. Three appendices provide: A Glossary of e-cigarette terms. Offers and Deals from e-cigarette vendors. Internet links. This book respects you as a smoker. No nagging, no lectures. Your reasons are your own for considering e-cigarettes. This book explains how to do it successfully.

Craft Beer World

A guide to over 350 of the finest beers known to man
Author: Mark Dredge
Publisher: Ryland Peters & Small
ISBN: 1909313378
Category: Cooking
Page: 208
View: 563

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Craft Beer World is the must-have companion for anyone who appreciates decent beer. The last few years have seen an explosion in the popularity of craft beers across the globe, with excellent new brews being produced everywhere from Copenhagen to Colorado, Amsterdam to Auckland. With more amazing beers available than ever before, it's hard to know which ones to choose. That's where Craft Beer World comes in. Gathering together over 300 of the most innovative and tastiest beers you need to try, and divided into 50 different catagories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style - whether it's an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts - along with an example of a classic brew and a selection of cutting edge versions that are certain to become instant favourites. So whether you're looking for bitter beers or balanced flavours, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included throughout the book are interesting nuggets of beer information, covering everything from the catalyst that has caused the astonishing growth in craft beer through to matching beer with food and how to serve your drinks.Mark Dredge is an award-winning beer writer and runs the popular blog Pencil and Spoon where he writes about anything ale-related. Mark has won awards from the British Guild of Beer Writers in 2009, 2010 and 2011, his work is featured in leading publications across the globe and he's an international beer judge.

Cannabis Cocktails, Mocktails, and Tonics

The Art of Spirited Drinks and Buzz-Worthy Libations
Author: Warren Bobrow
Publisher: Fair Winds Press
ISBN: 1631591770
Category: Cooking
Page: 160
View: 2432

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Create your own cannabis infused cocktails! Combining cannabis and cocktails is a hot new trend, and Cannabis Cocktails, Mocktails, and Tonics shows you how. Featuring a collection of 75 recipes of cannabis influenced cocktails and drinks; The Cocktail Whisperer Warren Bobrow will show you the essential instructions for de-carbing cannabis to release its full psychoactive effect. Learn the history of cannabis as a social drug and its growing acceptance to becoming a medicinal. Look beyond cocktails and create successful tonics, syrups, shrubs, bitters, compound butter and exotic infused oil to use in any drink. Start your day with coffee, tea, and milk-based cannabis beverages for healing and relaxation. Get your afternoon pick-me-up with gut healing shrubs and mood enhancing syrups. Make cooling lemonades and sparking herbal infusions to soothe the fevered brow. Then, have an after dinner herbal-based cannabis drink for relaxation at the end of a good meal. The options are endless with Cannabis Cocktails, Mocktails, and Tonics!

American Sour Beer

Innovative Techniques for Mixed Fermentations
Author: Michael Tonsmeire
Publisher: Brewers Publications
ISBN: 1938469135
Category: Cooking
Page: 398
View: 4516

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One of the most exciting and dynamic segments of today’s craft brewing scene , American-brewed sour beers are designed intentionally to be tart and may be inoculated with souring bacteria, fermented with wild yeast or fruit, aged in barrels or blended with younger beer. Craft brewers and homebrewers have adapted traditional European techniques to create some of the world’s most distinctive and experimental styles. This book details the wide array of processes and ingredients in American sour beer production, with actionable advice for each stage of the process. Inspiration, education and practical applications for brewers of all levels are provided by some of the country’s best known sour beer brewers.

Ethical Ripples of Creativity and Innovation


Author: S. Moran
Publisher: Springer
ISBN: 1137505540
Category: Psychology
Page: 226
View: 4043

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If we are going to promote creativity as an ideal to strive toward, shouldn't we make sure we also instil ethical anticipation so our creative contributions produce a better world rather than chaos and waste? Creativity drives cultural development. We all, directly or indirectly, collaborate in the creation of culture, and we are jointly responsible for the way that culture develops. The goals and decisions we make as both creators and adopters pave pathways into the future for us all. Instead of merely reflecting on past events, Ethical Ripples of Creativity and Innovation educates for 'proflection'—through cases that present what-might-be scenarios for creative contributions that are emerging into mainstream culture, stimulating real-time thinking about creativity-in-action.. This book offers the opportunity to strengthen ethical anticipation by considering the possibilities streaming from current creative offerings that affect our bodies, emotions, selves, and social interactions.

Project Extreme Brewing

An Enthusiast's Guide to Extreme Brewing at Home
Author: Sam Calagione,Todd Alstrom,Jason Alstrom
Publisher: Quarry Books
ISBN: 1631594346
Category: Cooking
Page: 192
View: 947

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Take your home brewing to the next level! Project Extreme Brewing features a trio of national experts who want to launch the flavor, body, and power of your brews into orbit. Sam Calagione, founder of Dogfish Head Craft Brewery, and Jason and Todd Alström, of BeerAdvocate, offer an authoritative primer on extreme brewing. Project Extreme Brewing is the new required reading for any serious home brewer. Inside you'll find the recipes for the most exciting and exotic beers around today. Recipes from breweries around the country are at your fingertips. You'll see how brewing operations like Allagash, Lost Abbey, Shmaltz, and Beau's All Natural make their glittering beverages. Following along is easy, even if you're new to the home brewing scene, because all recipes come with step-by-step instructions and insider tips. Expand the definition of what great beer is. Show off to your friends and family members that you are the best source of home brew, by learning to brew at home with the experts!

The 7 Principles of Stress

Extend Life, Stay Fit, and Ward Off Fat--What You Didn't Know about How Stress Can Reboot Your Mind, Energy, and Sex Life
Author: Ori Hofmekler
Publisher: North Atlantic Books
ISBN: 1623171814
Category: HEALTH & FITNESS
Page: 176
View: 6734

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Ori Hofmekler, acclaimed author of The Warrior Diet and one of the first proponents of intermittent fasting, challenges conventional wisdom about diet, fitness, and anti-aging with a new approach to health that uses stress to live longer, stay fit, and ward off fat. Supported by cutting-edge research, this book redefines the term "nutrition" as it reveals the stress-mimicking nutrients that yield the same benefits as fasting and exercising. At the core of the book is the biology of stress and the way it affects key aspects of life from feeding and sexual behavior to mental and physical performance. Hofmekler demonstrates that that there is a thin line between beneficial stress and harmful stress, and shows how to put knowledge of the difference into powerful practice. His book is a call to action--a manifesto of living life to its utmost evolutionary potential, under stress, as nature intended.

Handbook of Fruit and Vegetable Flavors


Author: Y. H. Hui,Feng Chen,Leo M. L. Nollet
Publisher: John Wiley and Sons
ISBN: 9781118031858
Category: Technology & Engineering
Page: 1095
View: 1570

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Acting as chemical messengers for olfactory cells, food flavor materials are organic compounds that give off a strong, typically pleasant smells. Handbook of Fruit and Vegetable Flavors explores the flavor science and technology of fruits and vegetables, spices, and oils by first introducing specific flavors and their commercialization, then detailing the technical aspects, including biology, biotechnology, chemistry, physiochemistry, processing, analysis, extraction, commodities, and requirements for application as food additives. With chapter authors representing more than ten different countries, this handy reference provides a comprehensive view of this evolving science.

Beer, Food, and Flavor

A Guide to Tasting, Pairing, and the Culture of Craft Beer
Author: Schuyler Schultz
Publisher: Skyhorse Publishing, Inc.
ISBN: 1632208830
Category: Cooking
Page: 320
View: 2939

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“From lessons in cheese-and-brew pairings to sketching a menu for a multi-course, beer-pairing dinner party . . . [this] excellent, 300-page guide to beer and food is a steal.” —Evan S. Benn, Esquire.com “Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food, and Flavor, an authoritative guide to exploring the diverse array of flavors found in craft beer—and the joys of pairing those flavors with great food to transform everyday meals into culinary events. Expanded and updated for this second edition, featuring new breweries and other recent developments on the world of craft beer, this beautifully illustrated book explores how craft beer can be integrated into the new American food movement, with an emphasis on local and sustainable production. As craft breweries and farm-to-table restaurants continue to gain popularity across the country, this book offers delicious combinations of the best beers and delectable meals and deserts. Armed with the precise tasting techniques and pairing strategies offered inside, participating in the growing craft beer community is now easier than ever. Beer, Food, and Flavor will enable you to learn about the top craft breweries in your region, seek out new beer styles and specialty brews with confidence, create innovative menus, and pair craft beer with fine food, whether at home or while dining out. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.