The Pressure Cooker Cookbook


Author: Catherine Phipps
Publisher: Random House
ISBN: 1446489108
Category: Cooking
Page: 224
View: 3727

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By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way. Pasta and rice can be made from scratch in less than 10 minutes; thrifty cooks can tenderise flavoursome cheap cuts in just 20 minutes and pulses can be cooked without having to soak them. As a busy working mother, Guardian writer Catherine Phipps is wholly reliant on her pressure cooker to produce quick and easy one-pot meals for her family. Her authoritative guide is aimed at those who are new to pressure cookers as well as established fans. Alongside recipes ranging from pot-roast chicken and seafood risotto to Boston baked beans, pulled pork sandwiches and Scotch eggs, and even cheesecake and chocolate pots, Catherine offers handy tips on how to adapt conventional recipes for the pressure cooker, safety ideas and a guide to using certain ingredients. With colour photography throughout, this is an indispensable partner for every pressure cooker owner.

The Pressure Cooker Cookbook


Author: Toula Patsalis
Publisher: Penguin
ISBN: 9781557881892
Category: Cooking
Page: 197
View: 2263

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Shares pressure cooker recipes for appetizers, soups, salads, main dishes, and desserts

The Pressure Cooker Cookbook Revised


Author: Toula Patsalis
Publisher: Penguin
ISBN: 1440625204
Category: Cooking
Page: 224
View: 7536

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This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes. From appetizers, soups and "cooked" salads to stews, roasts, side dishes, and desserts, Toula Patsalis offers more than 250 easy-to-prepare recipes for today's on-the-go lifestyle.

The Pressure Cooker Cookbook

100 Amazing Recipes for the Time-Pressure Cook
Author: Gina Steer
Publisher: Chartwell Books
ISBN: 0785836179
Category: Cooking
Page: 192
View: 1287

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Pressure cooking is fast and furious, allowing you to cook various elements of your meal at the same time. It is a quick and easy method with no end to the great dishes that can be created literally in a matter of minutes. With 100 quick and original recipes, The Pressure Cooker Cookbook demonstrates the diverse range of dishes that can be produced. Some are based on good old-fashioned steam-cooked favorites, while others take advantage of the versatility of pressure cooking. With recipes for speedy lunches and elaborate evening meals, this cookbook is an essential accompaniment to your pressure cooker.

The Pressure Cooker Cookbook

Homemade Meals in Minutes
Author: Tori Ritchie
Publisher: Weldon Owen
ISBN: 1681880377
Category: Cooking
Page: 157
View: 8950

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This book offers a collection of recipes and techniques for soul-satisfying meals using a stove-top or electric pressure cooker. The recipes all have the rich, layered flavor of slow-cooked meals, but take a fraction of the time to prepare. The book begins with a primer on the types of pressure cookers available today and how to use them to achieve the best results. Next are four recipe chapters: Soups & Stews, Beans & Grains, Meats & Poultry, and Vegetables. The back matter offers a visual step-by-step guide on how to prepare pressure-cooked meals, and serving suggestions make it easy to pair the main course with tasty sides and other accompaniments.

The Pressure Cooker Cookbook

Tasty, Economical Recipes for Busy Australian Cooks
Author: Lisa Loveday
Publisher: N.A
ISBN: 9781743001103
Category: Pressure cooking
Page: 167
View: 9328

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Imagine a tasty casserole or a whole roast chicken on the table in 30 minutes! This is possible with the new generation of pressure cooker. No longer to be feared, the pressure cookers are safe, sleek stainless devices that can cook just about anything in no time at all. Plus, cooking in a pressure cooker retains flavour and nutrients, as well as saving power by cooking foods so efficiently. Never out of fashion in Europe, where flavour is paramount, the pressure cooker is now staging a comeback in Australia.

The Easy Pressure Cooker Cookbook


Author: Diane Phillips
Publisher: Chronicle Books
ISBN: 0811872564
Category: Cooking
Page: 480
View: 7903

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The Best Pressure Cooker Cookbook Ever takes the idea of slow cooking and makes it fast, safely. The book offers more than 400 easy-to-make recipes for the pressure cooker, from hearty main dishes to vegetable sides, fruits, and desserts. It covers all the basics, including information on finding the right pressure cooker, how to use it safely, and how to modify your favourite recipes to work with the method.

The Pressure Cooker Cookbook

How to Cook Quickly, Efficiently, Healthily, and Deliciously
Author: Kate Rowinski
Publisher: Good Books
ISBN: 9781680990638
Category: Cooking
Page: 152
View: 6718

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Bring the pressure cooker back into the kitchen and learn to make delicious, nutritious family meals in half the time! No longer is the pressure cooker a relic of your grandmother’s kitchen. Today, this powerful pot has become one of the most essential cooking tools in America. In this hectic, fast-paced life, with many hungry mouths to feed, a fridge of hodgepodge ingredients, and too many rules on how to cook one’s food, the pressure cooker emerges as the answer to all unnecessary problems. With her expertise on practical living, Kate Rowinski puts together an indispensable cookbook with an introduction to the fundamentals of pressure cooking—the best equipment, how to use your tools, safety practices, and cooking time charts for different ingredients—followed by more than eighty recipes that feature the pressure cooker for breakfast, lunch, dinner, and even all-day snacks. Learn to cook beloved meals in one-third to one-half the normal cooking time, such as: • Southern-style grits and eggplant-amole • Mini meatballs and risotto cakes • “Beer-b-que” pork and the perfect pot roast • Pineapple bread pudding • And much more! Reduce cooking time, retain more nutrients, maximize flavors, and minimize your electricity bill with your pressure cooker, the “shortcut” and convenient one-pot method that will solve all your kitchen headaches. Who knew cooking could relieve so much pressure? Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Pressure Cooker Cookbook

Home-Cooked Meals in 4 Minutes
Author: Dale Sniffen
Publisher: N.A
ISBN: 9781760790714
Category:
Page: 176
View: 961

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Home cooked meals in 4 minutes! Pressure cooking has come a long way. With modern cookers boasting between .750 and 1.5 bars of pressure, food now cooks much faster than by the traditional method. Environmentally sound, pressure cookers use a small amount of energy and are a great way to cook quickly and inexpensively, with no waste and no loss of nutrition. Chef Dale Sniffen provides an indispensable collection of recipes specially designed for the modern pressure cooker.From meats to risottos, accompaniments and even desserts, you will soon find the pressure cooker the number one appliance in your kitchen. Chapters include a must read introduction to pressure cookers and pressure cooking. Dale is a freelance chef working in the restaurant industry. A particular love for pressure cooking led him to develop a fantastic range of recipes specially for the pressure cooker. Dale also teaches classes in pressure cooking techniques and is developing recipes for food retailers, as well as teaching children through an in-school food and cooking programme.

Pressure Cooker Cookbook: Over 100 Fast and Easy Stovetop and Electric Pressure Cooker Recipes


Author: Mendocino Press
Publisher: Callisto Media Inc
ISBN: 1623153425
Category: Cooking
Page: 154
View: 6290

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Save time and energy in the kitchen with The Pressure Cooker Cookbook. The pressure cooker is the perfect tool for cooking fast and flavorful meals on a busy schedule. Your pressure cooker will preserve the nutritional value of tender meats, robust vegetables, and refreshing seafood without sacrificing their flavor or texture. With The Pressure Cooker Cookbook, you can prepare hearty meats, vegetables, stew, and chilis in less than 30 minutes. The Pressure Cooker Cookbook will make it easy to cook great meals efficiently, with over 100 quick recipes, easy-to-use charts for measurement and timing, and tips for using your pressure cooker on a daily basis. The Pressure Cooker Cookbook will help you cook tasty meals in half the time, with: 101 simple, delicious Pressure Cooker Cookbook recipes, such as Lemon Chicken, Yankee Pot Roast, and Banana Pudding Easy-to-follow cook times for common ingredients 6 new pressure cooker techniques to try from the editors of The Pressure Cooker Cookbook Step-by-step descriptions of natural release and quick release methods 10 Pressure Cooker Cookbook tips for successfully using a pressure cooker With The Pressure Cooker Cookbook, you can savor bold, complex flavors, even on a busy weeknight.

Pressure Cooker Cookbook

Ultimate: Ingenious & Delicious Meals All In One Cooker (Instant Pot, Instant Pot Slow Cooker, Pressure Cooker Cookbook, Electric Pressure Cooker, Instant Pot For Two)
Author: Diana Watson
Publisher: Jonathan Wee via PublishDrive
ISBN: N.A
Category: Cooking
Page: 120
View: 4016

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The Ultimate Pressure Cooker Cookbook combines THREE delicious Pressure Cooker cookbook manuals in ONE book! Included In This 3-In-1 Bundle The Instant Pot Cookbook (Vol. 1) The Instant Pot Electric Pressure Cooker Cookbook (Vol. 2) The Instant Pot: Cookbook 50 Wicked Good Recipes! (Vol. 3) Do you lead a busy life and just don't have the extra time to spend in the kitchen for meal preparation and cooking? Are you sick of wasting hours of your day cooking a meal that takes less than 15 minutes to eat? But more importantly, are you sick and tired of cleaning and scrubbing the endless number of dishes, cutlery, stove, pots, and pans after all is done? Well what if I told you that there is a way you can make meals that not only heavenly, but takes so litle time to prepare and clean up that it makes the whole process of cooking so much more fun and enjoyable? Doesn't that sound like the perfect use of time inside, and outside the kitchen? Introducing The Ultimate Pressure Cooker Cookbook! No matter how busy your life is, this Ultimate Pressure Cooker Cookbook will ensure that you are not only well-fed, but time is not wasted in making those delicious meals for you and your family. Here are the Benefits Of Choosing the Pressure Cooker as your Must-Have Kitchen Appliance: Learn How To Make Great Entrée's you can serve for any MEalNo Prior Experience In The Kitchen NecessaryUse Much Less Energy To Make The Same Things You Have Made for YearsIt Is Easy To Clean With One Pot, One Lid, And A Few Utensils.It Has Preset Settings and Manual Functions To Ensure The Meal Is Done The Way You Like It.Recipes Takes A Fraction Of The Time It Takes To Cook Traditionally Healthy Meals That Work Towards Helping You Achieve Better Health and a Healthier Body! Here Are Some Recipes That I know You Are Going To Love In This Cookbook: Turkey Breast and GravyMongolian BeefPork VindalooWarmed Ham with Brown Sugar GlazingSpiced Cranberry Pot RoastChicken Balsamic Chicken with Mushrooms and PearsQuick and Easy Baked PotatoesCreamy Sweet Potato PureeApple Bread with Salted Caramel IcingFiesta SteakEggs de ProvenceAnd Much Much More... ----BONUS!!!---- Included in this Ultimate Bundle Are: DOZENS more recipes that you can make with the instant pot! Tips To Picking Out The Perfect Pressure Cooker For You The Do's and Don'ts of Using The Pressure CookerSavoury Recipes For Special OccasionsSpecific Recipes for Cooking Two-Person Meals Scroll to the top and press the

The New Pressure Cooker Cookbook

More Than 200 Fresh, Easy Recipes for Today's Kitchen
Author: Media Adams
Publisher: Simon and Schuster
ISBN: 1440597502
Category: Cooking
Page: 256
View: 9739

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Slow cooked taste in no time! The old-fashioned pressure cooker is now a must-have tool in the modern busy cook's kitchen. As easy as a slow cooker, but without the all-day wait, the pressure cooker makes crafting healthy and delicious meals effortless! A pressure cooker not only reduces your cooking times by 60% to 90%, but it also preserves the essential vitamins in food, so you can eat healthier without spending all day in the kitchen. Whether you're looking for exciting international flavors like Coconut Fish Curry and Baba Ganoush or comfort food favorites like Fresh Tomato Soup or Risotto Primavera, The New Pressure Cooker Cookbook has it all! Complete with step-by-step instructions and gorgeous photographs, this cookbook takes what once was old and makes it new again with tasty recipes you won't be able to resist!

Pressure Cooker Cookbook

Nutritious Recipes for Healthy Lifestyle(instant Pot Cookbook, Pressure Cooking Cookbook, Pressure Cooking Recipes, Quick and Easy Pressure Cooker, One Pot Meal Recipes)
Author: Alicia Dennis
Publisher: Createspace Independent Publishing Platform
ISBN: 9781543282122
Category:
Page: 92
View: 5293

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What is a pressure cooker, and what does it do? A pressure cooker works on a simple principle: Steam pressure. A sealed pot, with a lot of steam inside, builds up high pressure, which helps food cook faster. When was the pressure cooker invented? It was invented in the 1600s by a Frenchman by Denis Papin, who wanted to translate new discoveries in physics about pressure and steam into cooking. He called his pot the "Digester" but it took quite a while before better manufacturing standards and technology could make these high pressure pots safe. How does a pressure cooker work? A pressure cooker is a sealed pot with a valve that controls the steam pressure inside. As the pot heats up, the liquid inside forms steam, which raises the pressure in the pot. This high pressure steam has two major effects: Raises the boiling point of the water in the pot. When cooking something wet, like a stew or steamed vegetables, the heat of your cooking is limited to the boiling point of water (212F). But with the steam's pressure now the boiling point can get as high as 250F. This higher heat helps the food to cook faster. Raises the pressure, forcing liquid into the food. The high pressure also helps force liquid and moisture into the food quickly, which helps it cook faster and also helps certain foods, like tough meat, get very tender very quickly. The extra-high heat of the pressure cooker also promotes caramelization and browning in a surprising way - we're not used to food caramelizing when it is cooking in liquid. But the flavors created in a pressure cooker can be really deep and complex - unlike regular steamed foods. For more information click on BUY BUTTON tag: Instant Pot Cookbook, pressure cooking cookbook, pressure cooking recipes, quick and easy pressure cooker, one pot meal recipes, Pressure Cooking, Pressure Cooker Books, Pressure Cooker Recipe Book, Pressure Cooker Dump Dinner, Electric Pressure Cooker cookbook, pressure cooker recipes for electric pressure cookers, recipes for pressure cookers, one pot cookbook, pressure cooking for two, pressure cooker recipes for beginners, pressure cooker cookbook healthy, pressure cooker cookbook vegan, pressure cooker cookbook low carb, pressure cooker dump, one pot meals

The Ultimate Pressure Cooker Cookbook

Recipes from the Mediterranean Tradition
Author: Tom Lacalamita
Publisher: N.A
ISBN: 9780684824963
Category: Cooking
Page: 205
View: 8560

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Presents a guide to pressure cookers, offering eighty-five recipes with nutritional analyses

Pressure Cooker Cookbook

Over 50 Quick and Easy Recipes
Author: Samantha Schwartz
Publisher: N.A
ISBN: 9781540842152
Category:
Page: 66
View: 1256

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Create the Most Delicious Recipes using a Pressure Cooker! Tasty One-Pot Recipes! Often prepared in one-third the time. The pressure cooker brings a real culinary capability to your kitchen skill repertoire. If you like one-pot meals, the pressure cooker is the right solution for you. The pressure cooker is one of the most versatile kitchen tools. The benefits of pressure cooking are numerous: Your food retains most of its valuable nutrients so your meals are healthier and better. Pressure cooker prepares your food quickly, with very little fat or water. Prepare main dishes and desserts with these pressure cooker recipes found in the Pressure Cooker Cookbook. Scroll up and grab a copy Pressure Cooker Cookbook now!

The Everything Healthy Pressure Cooker Cookbook

Includes Eggplant Caponata, Butternut Squash and Ginger Soup, Italian Herb and Lemon Chicken, Tomato Risotto, Fresh Figs Poached in Wine...and hundreds more!
Author: Laura Pazzaglia
Publisher: Simon and Schuster
ISBN: 1440541876
Category: Cooking
Page: 304
View: 8459

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Enjoy quick, easy, and wholesome meals every day! The pressure cooker makes crafting healthy and delicious meals for the entire family seem effortless! It not only reduces cooking times by 60% to 90%, but it will also help you save money and preserve the essential vitamins in your food, so you can eat healthier without spending all day in the kitchen. Inside this cookbook, you'll find 300 quick and flavorful recipes, including: Baba Ganoush Pasta and Chickpea Minestrone Lentil and Black Bean Chili Spicy Ginger Chicken Cranberry and Walnut Braised Turkey Wings Beef and Guinness Stew Maple-Glazed Ham with Raisins Coconut Fish Curry Jambalaya with Chicken, Sausage, and Shrimp Lemon Pot de Creme Molten Chocolate Mug Cake And hundreds more! With The Everything Healthy Pressure Cooker Cookbook, you'll create hearty meals with fresh vegetables, lean meats, whole grains, and fiber-rich legumes. It's time to make your everyday cooking easier and more nutritious!

The Pressure Cooker Cookbook

More Than 50 Recipes for Homemade Meals in Minutes
Author: Laura Washburn
Publisher: N.A
ISBN: 9781849751926
Category: Cooking
Page: 127
View: 1955

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Contains several recipes using a pressure cooker including soups, sauces, meat dishes, seafood dishes, vegetarian dishes, and desserts.

So Fast, So Easy Pressure Cooker Cookbook

More Than 725 Fresh, Delicious Recipes for Electric and Stovetop Pressure Cookers
Author: Beth Hensperger,Julie Kaufmann
Publisher: Stackpole Books
ISBN: 081176320X
Category: Cooking
Page: 600
View: 4261

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What's not to love about the pressure cooker? Using pressure created by super-heated steam, the pressure cooker can cut cook times by 70 percent, meaning dinner is on the table faster, and with significantly less energy use. Your dinner will be more nutrient-rich because vitamins and other good things won't be lost in evaporating steam. And it will taste delicious and succulent because none of the food's moisture has been allowed to escape. Finally, today's modern pressure cooker has been re-engineered for safety and ease of use, including the development of the electric pressure cooker.

5-Ingredient Electric Pressure Cooker Cookbook

100 Delicious Easy and Fast Healthy Recipes with Five Ingredients or less
Author: Sally Koms
Publisher: PublishDrive
ISBN: N.A
Category: Cooking
Page: 202
View: 8188

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Put just 5 ingredients into a pressure cooker and... Voila! A healthy and great tasting meal! It is true that life is full of pressures. But there is one place I'd rather not allow the pressures of life into... and that's in the kitchen. Cooking under pressure can be really stressful and the outcome is usually distasteful. Having to put a long list of ingredients together, preparing and cooking them for long hours, and having to clean up a couple of pots and pans afterwards makes cooking a necessary evil. With this cookbook in your hands, you can allow the electric pressure cooker handle all your cooking stress and make delicious and healthy meals for you and your family. The most wonderful thing about all these pressure cooker recipes in this book is that they will help you cook on a budget because they only require five main ingredients or less. So, you don't need to sweat it out gathering a long list of ingredients for a mouth watering and healthy meal. Also, the ingredients are common ones we use every day in our kitchen and there'll be no need to order for any special ingredient. In this book are numerous recipes to try out with your electric pressure cooker from nutritious breakfasts to great tasting desserts. There are chapters solely dedicated to soups, beef, poultry, seafood, and pork recipes. Vegetarians are not left out this steaming adventure as there are a number of recipes for them as well. You'll also get to know more about pressure cooking and get more conversant with your electric pressure cooker and start to cook like a pro with it. Now let's get pressure cooking...

The New Pressure Cooker Cookbook

150 Delicious, Fast, and Nutritious Dishes
Author: Ellen Brown
Publisher: Sterling Publishing (NY)
ISBN: 9781454921752
Category: Cooking
Page: 304
View: 1004

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Today s reinvented pressure cooker is safer and easier to use than ever. This is the most up-to-date book on cooking with these fantastic new models, which can make beef fork tender in 30 minutes and cook an entire cauliflower in six. The 150 recipes feature a range ofdishes, from Vietnamese Beef Pho and Seafood Jambalaya to Moroccan Chicken with Olives and Preserved Lemons and Mexican Chocolate Pudding!"