Kachka

A Return to Russian Cooking
Author: Bonnie Frumkin Morales,Deena Prichep
Publisher: Flatiron Books
ISBN: 1250089204
Category: Cooking
Page: 320
View: 1986

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Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. “With Kachka, Bonnie Morales has done something amazing: thoroughly update and modernize Russian cuisine while steadfastly holding to its traditions and spirit. Thank you comrade!” —Alton Brown From bright pickles to pillowy dumplings, ingenious vodka infusions to traditional homestyle dishes, and varied zakuski to satisfying sweets, Kachka the cookbook covers the vivid world of Russian cuisine. More than 100 recipes show how easy it is to eat, drink, and open your heart in Soviet-inspired style, from the celebrated restaurant that is changing how America thinks about Russian food. The recipes in this book set a communal table with nostalgic Eastern European dishes like Caucasus-inspired meatballs, Porcini Barley Soup, and Cauliflower Schnitzel, and give new and exciting twists to current food trends like pickling, fermentation, and bone broths. Kachka’s recipes and narratives show how Russia’s storied tradition of smoked fish, cultured dairy, and a shot of vodka can be celebratory, elegant, and as easy as meat and potatoes. The food is clear and inviting, rooted in the past yet not at all afraid to play around and wear its punk rock heart on its sleeve.

Kachka

A Return to Russian Cooking
Author: Bonnie Frumkin Morales,Deena Prichep
Publisher: N.A
ISBN: 1250087600
Category: Cooking
Page: 400
View: 7207

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Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. “With Kachka, Bonnie Morales has done something amazing: thoroughly update and modernize Russian cuisine while steadfastly holding to its traditions and spirit. Thank you comrade!” —Alton Brown From bright pickles to pillowy dumplings, ingenious vodka infusions to traditional homestyle dishes, and varied zakuski to satisfying sweets, Kachka the cookbook covers the vivid world of Russian cuisine. More than 100 recipes show how easy it is to eat, drink, and open your heart in Soviet-inspired style, from the celebrated restaurant that is changing how America thinks about Russian food. The recipes in this book set a communal table with nostalgic Eastern European dishes like Caucasus-inspired meatballs, Porcini Barley Soup, and Cauliflower Schnitzel, and give new and exciting twists to current food trends like pickling, fermentation, and bone broths. Kachka’s recipes and narratives show how Russia’s storied tradition of smoked fish, cultured dairy, and a shot of vodka can be celebratory, elegant, and as easy as meat and potatoes. The food is clear and inviting, rooted in the past yet not at all afraid to play around and wear its punk rock heart on its sleeve.

Hothouse

The Art of Survival and the Survival of Art at America's Most Celebrated Publishing House, Farrar, Straus, and Giroux
Author: Boris Kachka
Publisher: Simon and Schuster
ISBN: 1451691912
Category: Biography & Autobiography
Page: 432
View: 1137

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This fascinating account of the book publisher who is home to more Nobel Prize-winning writers than any other publishing house in the world reveals the era and city that built FSG through the stories of two men—Roger Straus, and Robert Giroux.

The Last Book


Author: Reinier Gerritsen,Rene Put,Boris Kachka
Publisher: N.A
ISBN: 9781597112703
Category: Photography
Page: 240
View: 1877

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Author and technologist Nicholas Negroponte has declared that printed books are in danger of disappearing; according to his predictions, the last printed book will appear sometime in the spring of 2016. This copy might well make its appearance tucked away in a backpack and taken aboard a subway to read. This is the premise of The Last Book, the latest body of work by Amsterdam-based photographer Reinier Gerritsen. The worldand the wordis in the process of becoming less and less dependent on paper. Our reading habits, especially as they occur in public spaces, are subtly shifting each day. Gerritsen has taken up the current plethora of books and their readers on New York Citys subways as the proverbial canary-inthe- coal-mine, an indicator of the still-robust nature of public readership, in the face of its ostensible decline. The work began for Gerritsen as a series of modest observations, and has turned into a series of unexpected, documentary portraits, set against a visual landscape of best sellers, classics, romance novels, detective thrillers, Bibles, biographies, and other printed books. Gerritsen depicts groups of individuals engrossed in the worlds they hold in their hands, bringing together a social portrait of readers. From the subtle interactions of passengers and facial expressions to the sociological clues of book titles, a complexly layered narrative is informed by the choices of readers and the mélange of New York Citys subway riders as they are transported both literally and figuratively, by the books in their hands. The Last Book will also include an illustrated index and bibliography charting the titles and authors that populate our minds during our daily commutes.

Made in Russia

Unsung Icons of Soviet Design
Author: Michael Idov
Publisher: Rizzoli International Publications
ISBN: 0847836053
Category: Design
Page: 222
View: 6796

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Offers a survey of commercial products created in Russia during the 1960s and 1970s through photographs and essays that describe the inspiration, design, and consumer success of each product.

Please to the Table

The Russian Cookbook
Author: Anya Von Bremzen,John Welchman
Publisher: Workman Publishing
ISBN: 9780894807534
Category: Cooking
Page: 659
View: 4220

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More than 350 recipes from all fifteen republics of the Soviet Union offer samples of the country's vast diversity--from the robust foods of the Baltic states, to the delicate pilafs of Azerbaijan

A Spot of Bother

A Novel
Author: Mark Haddon
Publisher: Anchor Canada
ISBN: 0307373703
Category: Fiction
Page: 368
View: 7960

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George Hall is an unobtrusive man. A little distant, perhaps, a little cautious, not quite at ease with the emotional demands of fatherhood or of manly bonhomie. “The secret of contentment, George felt, lay in ignoring many things completely.” Some things in life can’t be ignored, however: his tempestuous daughter Katie’s deeply inappropriate boyfriend Ray, for instance, or the sudden appearance of a red circular rash on his hip. At 57, George is settling down to a comfortable retirement, building a shed in his garden and enjoying the freedom to be alone when he wants. But then he runs into a spot of bother. That red circular rash on his hip: George convinces himself it’s skin cancer. And the deeply inappropriate Ray? Katie announces he will become her second husband. The planning for these frowned-upon nuptials proves a great inconvenience to George’s wife, Jean, who is carrying on a late-life affair with her husband’s ex-colleague. The Halls do not approve of Ray, for vague reasons summed up by their son Jamie’s observation that Ray has “strangler’s hands.” Jamie himself has his own problems — his tidy and pleasant life comes apart when he fails to invite his lover, Tony, to Katie’s wedding. And Katie, a woman whose ferocious temper once led to the maiming of a carjacker, can’t decide if she loves Ray, or loves the wonderful way he has with her son Jacob. Unnoticed in the uproar, George quietly begins to go mad. The way these damaged people fall apart — and come together — as a family is the true subject of Haddon’s hilarious and disturbing portrait of a dignified man trying to go insane politely. A Spot of Bother is Mark Haddon’s unforgettable follow-up to the internationally beloved bestseller The Curious Incident of the Dog in the Night-time. Once again, Haddon proves a master of a story at once hilarious, poignant, dark, and profoundly human. Here the madness — literally — of family life proves rich comic fodder for Haddon’s crackling prose and bittersweet insights into misdirected love. From the Hardcover edition.

Becoming a Veterinarian


Author: Boris Kachka
Publisher: Simon and Schuster
ISBN: 1501159488
Category: Business & Economics
Page: 128
View: 1146

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Choosing what to do with your life begins with imagining yourself in a career. Using stories of real practitioners in the field, the Masters at Work series offers the opportunity to see through the eyes of someone who has mastered a profession and learn what the risks and rewards of a job really are. According to a LinkedIn survey that polled 8,000 professionals, the second most popular childhood dream job for respondents was a veterinarian. It’s a career that appeals to many, due to its involvement with animals and association with helping and doing good. Still, much of the day-to-day elements of the job are not known by the wider public. This series, and individual guide, provides valuable and relevant information about what daily life for a professional veterinarian is like, and will be a vital resource for anyone interested in pursuing the path. Is there such a thing as a typical veterinarian? Journalist and author Boris Kachka sets out on a journey, determined to discover how to turn a childhood dream into a real career. Becoming a Veterinarian is a behind-the-scenes, honest, and inspiring look at the day-to-day life of a veterinarian through the eyes of four people who have made this career their life’s work. There’s Michael, who thought he would be an architect, but instead works with urban pets at the ASPCA in New York; Elisha, who studied dance before she began treating cows, cats, and horses; Idina, who was injured in a car accident and was forced to find a second career; and Chick, who was earning a Masters in economics but turned to veterinarian science after he began working nights at an animal hospital. With each, Kachka dives into every element of the job: science, surgery, financials, finding a program, and everything in between.

Two Trains Running


Author: Andrew Vachss
Publisher: Vintage Crime/Black Lizard
ISBN: 1400079381
Category: Fiction
Page: 447
View: 2240

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The time, 1959 America. The place-a small, entirely corrupt Midwestern burg named Locke City, currently owned top to bottom by homegrown Royal Beaumont. Crippled by a childhood disease, Royal rules from a wheelchair-throne; few, though, have ever doubtedt

Six Seasons

A New Way with Vegetables
Author: Joshua McFadden
Publisher: Artisan Books
ISBN: 1579656315
Category: COOKING
Page: 397
View: 909

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"In 225 simple, inventive recipes that celebrate all the ways to use all the parts of a vegetable at its peak, McFadden shares his passion and expertise as both chef and farmer"--Page 4 of overleaf.

The Flame Alphabet


Author: Ben Marcus
Publisher: Vintage
ISBN: 0307957519
Category: Fiction
Page: 304
View: 9609

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In The Flame Alphabet, the most maniacally gifted writer of our generation delivers a novel about how far we will go in order to protect our loved ones. The sound of children's speech has become lethal. In the park, adults wither beneath the powerful screams of their offspring. For young parents Sam and Claire, it seems their only means of survival is to flee from their daughter, Esther. But they find it isn't so easy to leave someone you love, even as they waste away from her malevolent speech. On the eve of their departure, Claire mysteriously disappears, and Sam, determined to find a cure for this new toxic language, presses on alone into a foreign world to try to save his family.

A Colony in a Nation


Author: Chris Hayes
Publisher: W. W. Norton & Company
ISBN: 0393254232
Category: Social Science
Page: 256
View: 1369

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New York Times best-selling author and Emmy Award–winning news anchor Chris Hayes argues that there are really two Americas: a Colony and a Nation. America likes to tell itself that it inhabits a postracial world, yet nearly every empirical measure—wealth, unemployment, incarceration, school segregation—reveals that racial inequality has barely improved since 1968, when Richard Nixon became our first “law and order” president. With the clarity and originality that distinguished his prescient bestseller, Twilight of the Elites, Chris Hayes upends our national conversation on policing and democracy in a book of wide-ranging historical, social, and political analysis. Hayes contends our country has fractured in two: the Colony and the Nation. In the Nation, we venerate the law. In the Colony, we obsess over order, fear trumps civil rights, and aggressive policing resembles occupation. A Colony in a Nation explains how a country founded on justice now looks like something uncomfortably close to a police state. How and why did Americans build a system where conditions in Ferguson and West Baltimore mirror those that sparked the American Revolution? A Colony in a Nation examines the surge in crime that began in the 1960s and peaked in the 1990s, and the unprecedented decline that followed. Drawing on close-hand reporting at flashpoints of racial conflict, as well as deeply personal experiences with policing, Hayes explores cultural touchstones, from the influential “broken windows” theory to the “squeegee men” of late-1980s Manhattan, to show how fear causes us to make dangerous and unfortunate choices, both in our society and at the personal level. With great empathy, he seeks to understand the challenges of policing communities haunted by the omnipresent threat of guns. Most important, he shows that a more democratic and sympathetic justice system already exists—in a place we least suspect. A Colony in a Nation is an essential book—searing and insightful—that will reframe our thinking about law and order in the years to come.

Sterling's Gold

Wit and Wisdom of an Ad Man
Author: Roger Sterling
Publisher: Grove/Atlantic, Inc.
ISBN: 0802195857
Category: Social Science
Page: 176
View: 1939

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When it premiered in 2007, the Mad Men series sparked a cultural phenomenon that now boasts over three million viewers. With a long list of awards including three back-to-back Golden Globes and three consecutive Emmys for Outstanding Drama Series, Mad Men has captivated the world with its brilliant portrayal of the 1960s and stylish characters, including the dashing advertising mogul Roger Sterling. Directing and discovering some of the sharpest talents in the business, Roger has shown an uncanny flair for unique methods of motivation and a tireless genius, resulting in campaigns that raise the advertising standard across the country, and acquiring a reputation for his quips, barbs, and witticisms along the way. Presented as Roger’s memoir during the fourth season of Mad Men, and published as a “lost classic,” Sterling’s Gold is the entertaining collection of our favorite ad man’s best one-liners. Roger Sterling’s pithy comments and observations amount to a unique window into the advertising world—a world that few among us are privileged to witness firsthand—as well as a commentary on life in New York City in the middle of the twentieth century. Cleverly designed and accented by design elements and attractive color photographs, and encased in an elegant, compact period package, it’s a must-have for any Mad Men fan.

Lights On, Rats Out

A Memoir
Author: Cree LeFavour
Publisher: Grove Press
ISBN: 0802189156
Category: Biography & Autobiography
Page: 244
View: 1871

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“A harrowing, beautiful, searching, and deeply literary memoir. In these pages, we watch Cree LeFavour evolve from a wounded (and wounding) lost girl to a woman who can at last regard her existence with a modicum of mercy and forgiveness...a story of true self-salvation and transformation.”—Elizabeth Gilbert As a young college graduate a year into treatment with a psychiatrist, Cree LeFavour's began to organize her days around the cruel, compulsive logic of self-harm: with each newly lit cigarette, the world would drop away as her focus narrowed to an unblemished patch of skin calling out for attention and the fierce, blooming release of pleasure-pain as the burning tip was applied to the skin. Her body was a canvas of cruelty; each scar a mark of pride and shame. In sharp and shocking language, Lights On, Rats Out brings us closely into these years, allowing us to feel the pull of a stark compulsion taking over a mind. We see the world as Cree did—turned upside down, the richness of life muted and dulled, its pleasures perverted. The heady, vertiginous thrill of meeting with her psychiatrist, Dr. X—whose relationship with Cree is at once sustaining and paralyzing—comes to be the only bright spot in her mental solitude. Her extraordinary access to and inclusion of the notes kept by Dr. X during treatment offer concrete evidence of Cree’s transformation over 3 years of therapy. But it is her own evocative and razor-sharp prose that traces a path from a lonely and often sad childhood to her reluctant commitment to and emergence from a psychiatric hospital, to the saving refuge of literature and eventual acceptance of love. Moving deftly between the dialogue and observations from psychiatric records and elegant, incisive reflection on youth and early adulthood, Lights On, Rats Out illuminates a fiercely bright and independent woman’s charged attachment to a mental health professional and the dangerous compulsion to keep him in her life at all costs.

Feel the Burn


Author: G.A. Aiken
Publisher: Zebra
ISBN: 1420131621
Category: Fiction
Page: 448
View: 2152

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War makes strange bedfellows. I, Gaius Domitus, one-eyed rebel dragon king of the Provinces, know that better than most, since I have to fight off half my ungrateful family on a regular basis to keep law and order here in my lands. But I never expected to have to consort with a barbarian human woman. Kachka is beautiful, if you like them fierce—and of course I do. But she keeps complaining about how spoiled and decadent I am, and how a feared Daughter of the Steppes has no time for foolish dragons. I think she likes my eye patch, though. It is quite dashing. With death always at our tails, we take our passion like we take our allies. As they say, love the barbarian you’re with…

Tree of Codes


Author: Jonathan Safran Foer
Publisher: N.A
ISBN: 9780956569219
Category: Fiction
Page: 268
View: 754

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A masterful work of storytelling, a unique sculptural object created through a collaborative process between Visual Editions and author. A curiosity with the die-cut technique was combined with the pages' physical relationship to one another and how this could somehow be developed to work with a meaningful narrative. This led to Jonathan deciding to use an existing piece of text and cut a new story out of it - his favourite book, The Street of Crocodiles by Bruno Schulz. Writing, cutting and proto-typing has created a new story cut from the words of an old favourite.

City of Thieves

A Novel
Author: David Benioff
Publisher: Penguin
ISBN: 1440630585
Category: Fiction
Page: 272
View: 1172

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From the critically acclaimed author of The 25th Hour and When the Nines Roll Over and co-creator of the HBO series Game of Thrones, a captivating novel about war, courage, survival — and a remarkable friendship that ripples across a lifetime. During the Nazis’ brutal siege of Leningrad, Lev Beniov is arrested for looting and thrown into the same cell as a handsome deserter named Kolya. Instead of being executed, Lev and Kolya are given a shot at saving their own lives by complying with an outrageous directive: secure a dozen eggs for a powerful Soviet colonel to use in his daughter’s wedding cake. In a city cut off from all supplies and suffering unbelievable deprivation, Lev and Kolya embark on a hunt through the dire lawlessness of Leningrad and behind enemy lines to find the impossible. By turns insightful and funny, thrilling and terrifying, the New York Times bestseller City of Thieves is a gripping, cinematic World War II adventure and an intimate coming-of-age story with an utterly contemporary feel for how boys become men. From the Trade Paperback edition.

Russian Cookbook


Author: Kyra Petrovskaya,Kyra Petrovskaya Wayne
Publisher: Courier Corporation
ISBN: 0486273296
Category: Cooking
Page: 212
View: 389

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Treasury of easy-to-follow recipes for over 200 mouthwatering traditional dishes: borsch, shashlik of salmon, potato kotlety, pirozhki, blini, many more. Definition of terms.

You Or Someone Like You


Author: Chandler Burr
Publisher: Allen & Unwin
ISBN: 1742376215
Category: Book clubs (Discussion groups)
Page: 392
View: 3531

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When the bored housewife of a Hollywood producer begins a bookclub, the cynical denizens of Tinseltown fall hard for literature . A witty, clever and tender novel about how books and literature can shape our lives.

The Book of Burger


Author: Rachael Ray
Publisher: Simon and Schuster
ISBN: 1476744734
Category: Cooking
Page: 336
View: 429

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Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more. The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in your own backyard burger bash, The Book of Burger has you covered for bringing family and friends together for the love of burgers! Please 'em all—big and small—with everything from burgers to sandwiches, hot dogs, fries, sliders, and sloppies, and so much more. Start with Rach's “Big Spicy Mac,” tempting you from the cover, or go with the heavenly French Onion Burgers. And if beef isn't your thing, there are plenty of chicken, pork, salmon, veggie, and lamb patties. Want a mind-blowing sandwich? Whip up the BEST one Rachael has ever made: the 7-Hour Smoked Brisket Sandwich with Smoky BBQ Sauce. Rachael even shares her legendary pickle recipe and her own homemade burger blend. Want a fun, cute, tasty bite-size treat to pass around? Rachael is slider obsessed and you will be, too: try the Mexican Pulled Pork Sliders. Rachael's friends from the New York and South Beach Wine & Food Festivals' Burger Bashes also contribute their award-winning recipes, including Bobby Flay's Louisiana Burger and Masaharu Morimoto's Kakuni Burger. Twelve original videos (directly accessible by links throughout the text) make The Book of Burger a truly multimedia experience and a smart book that celebrates the infinite possibilities of everybody's favorite food.