Domestic Geese


Author: Chris Ashton
Publisher: Crowood Press
ISBN: 9781847972156
Category: Nature
Page: 192
View: 6497

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Topics covered include:Breeds: their origins and characteristicsWhy keep geese? - as garden pets, for exhibition, for table birds and eggs. Management of adult stock: transport, housing, feeding, fencing, goose behaviourBreeding, incubation and rearing the goslingsCommon ailments

Keeping domestic geese


Author: Barbara Soames
Publisher: Sterling Pub Co Inc
ISBN: N.A
Category: Nature
Page: 159
View: 2962

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Describes all major breeds of geese and provides a detailed guide to keeping geese that features information on selection, care and management, disease prevention, feeding, housing, and breeding.

The Illustrated Guide to Ducks and Geese and Other Domestic Fowl

How To Choose Them - How To Keep Them
Author: Celia Lewis
Publisher: Bloomsbury Publishing
ISBN: 1472906462
Category: Nature
Page: 160
View: 5021

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With just a little land and available water, you can raise a variety of domestic fowl, from friendly ducks and characterful geese to guineafowl, dainty quail, placid turkeys or even peafowl. Illustrated with the author's charming watercolour paintings, this book is packed with practical tips on keeping domestic fowl and selecting the right breed for your circumstances. Covering 65 domestic breeds of ducks, geese, guineafowl, quail, turkeys and peafowl, the book gives an insight into the individual personalities and attributes of each kind of bird. The breed profiles are written in engaging text and include the history and place of origin, colour combinations, differences between male and female birds, the appearance of hatchlings and the numbers of eggs to expect. As well as selecting an appropriate breed, you need to consider your neighbours, the kinds of bird you can and should keep, whether you want them for eggs or as pets, and whether you want to breed them. The book offers helpful advice on all these issues and also on housing, the provision of water, feeding and the noise and impact your birds will have, as well as preventing and treating common ailments. Whether you are starting out as a smallholder, are interested in raising a few ducks or geese in a suburban or rural setting, or are simply a devotee of domestic fowl there is plenty to captivate you in this book.

Field with Geese

A Book about the Domestic Goose
Author: Lyn Lloyd Newman
Publisher: N.A
ISBN: N.A
Category: Birds
Page: 152
View: 1131

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Keeping Geese

Breeds and Management
Author: Chris Ashton
Publisher: Crowood
ISBN: 178500056X
Category: Technology & Engineering
Page: 192
View: 5375

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Keeping Geese is a complete guide to the domesticated goose. It shows how this intelligent bird has been absorbed into different cultures throughout history, from the taming of the Greylag and the Swan goose to the exhibition of the mighty Toulouse. Written from thirty years of first-hand experience of keeping, breeding and exhibiting these birds, Keeping Geese gives an insight into their habits and behaviour. Pure breeds of geese, hand-reared, are tame, responsive and intelligent and reared well, they will give hours of interest and pleasure for life. Illustrated with over 160 photographs and diagrams, this comprehensive study of geese covers the following and much more: domestication of the goose from the wild, and development of the breeds; why keep geese - as garden pets, eggs, exhibition, table birds; getting started with geese; understanding geese - breeds, physiology and behaviour; management of adult stock; breeding, incubation and rearing goslings; recognizing and treating ailments.

The Social Life of Greylag Geese


Author: Isabella B. R. Scheiber,Brigitte M. Weiß,Josef Hemetsberger,Kurt Kotrschal
Publisher: Cambridge University Press
ISBN: 052182270X
Category: Science
Page: 249
View: 4440

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The flock of greylag geese established by Konrad Lorenz in Austria in 1973 has become an influential model animal system and one of the few worldwide with complete life-history data spanning several decades. Based on the unique records of nearly 1000 free-living greylag geese, this is a synthesis of more than 20 years of behavioural research. It provides a comprehensive overview of a complex bird society, placing it in an evolutionary framework and drawing on a range of approaches, including behavioural (personality, aggression, pair bonding and clan formation), physiological, cognitive and genetic. With contributions from leading researchers, the chapters provide valuable insight into historic and recent research on the social behaviour of geese. All aspects of goose and bird sociality are discussed in the context of parallels with mammalian social organisation, making this a fascinating resource for anyone interested in integrative approaches to vertebrate social systems.

Encephalitis Viruses—Advances in Research and Application: 2013 Edition

ScholarlyPaper
Author: N.A
Publisher: ScholarlyEditions
ISBN: 1481687484
Category: Medical
Page: 28
View: 7964

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Encephalitis Viruses—Advances in Research and Application: 2013 Edition is a ScholarlyPaper™ that delivers timely, authoritative, and intensively focused information about ZZZAdditional Research in a compact format. The editors have built Encephalitis Viruses—Advances in Research and Application: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about ZZZAdditional Research in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Encephalitis Viruses—Advances in Research and Application: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Backyard Poultry Medicine and Surgery

A Guide for Veterinary Practitioners
Author: Cheryl B. Greenacre,Teresa Y. Morishita
Publisher: John Wiley & Sons
ISBN: 111840386X
Category: Medical
Page: 368
View: 401

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Backyard Poultry Medicine and Surgery is a practicalresource offering guidance on developing diagnostic and treatmentplans for individual companion poultry or small flocks. Organized by body system to aid in developing a differentialdiagnosis list for common presenting signs, the book provides allthe information clinicians need to effectively treat backyardpoultry. Written by experts from both the commercial poultry fieldand the companion avian field, the book provides thorough coverageof both common and less common diseases of backyard chickens,ducks, and other poultry. The book begins with introductory chapters covering generalinformation, an overview of US laws, and basic husbandry concerns,then moves into specific disease chapters organized bysystem. The book takes an individual medicine perspectivethroughout, with photographs, radiographs, and histopathologicalphotomicrographs to illustrate principles and diseases. Backyard Poultry Medicine and Surgery is an invaluable guideto diseases and treatments for any practitioners treating backyardpoultry.

Saunders Comprehensive Veterinary Dictionary E-Book


Author: Virginia P. Studdert,Clive C. Gay,Douglas C. Blood
Publisher: Elsevier Health Sciences
ISBN: 0702047449
Category: Medical
Page: 1344
View: 7982

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The new edition of Blood’s classic Comprehensive Veterinary Dictionary has been completely redesigned, revised and updated for today’s veterinary team. Now with a wide range of superb full-colour illustrations, well over 60,000 main and subentries including large animals, small animals and exotics, and an all-new, user-friendly format, the fourth edition offers the most comprehensive dictionary reference in the field. Comprehensive text covering the whole range of veterinary medicine Classic authoritative reference work Valuable and accessible appendices for instant access to key information at a glance Well over 60,000 main entries and subentries Extensive contributions from internationally acknowledged expert consultants New for this edition Over 1,000 colour illustrations to aid further understanding of disease processes and important terminology Pronunciation of key terms Brand new design and format to help find key information at a glance Extensive revision, clarification and focussing of entries to reflect current practice

Domestic Duck


Author: Mike Ashton
Publisher: Crowood
ISBN: 184797970X
Category: Pets
Page: 200
View: 6376

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Most domesticated ducks are descended from the wild mallard and over the centuries many different breeds have been created. They have been kept as pets, or for their ornamental value, or have been farmed for their meat, eggs and down. In The Domestic Duck, Chris and Mike Ashton explain how these breeds have been developed and how to look after them. Contents include: Breeds, their origins and characteristics; Classic ducks from all over the world; 'Designer' ducks of the twentieth century; Management of adult stock; Breeding and rearing ducklings; Common problems and ailments. Fully illustrated with over 170 black & white photographs and 35 colour photographs depicting examples of the pure breeds and all aspects of their management, this is the essential manual for all duck-keepers.

The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish


Author: Philip Hasheider
Publisher: Voyageur Press
ISBN: 1610588029
Category: Cooking
Page: 224
View: 4547

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Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike. The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives hunters all the information they need for processing and preparing their harvested game to create the most flavorful and creative meals. The book takes you from field dressing to skinning and cutting the carcass, to preserving and storing, to making sausage and cured meat, to preparing delicious, well-rounded meals for the dinner table. It offers detailed step-by-step instructions, complete with illustrations and full-color photography, as well as a variety of mouthwatering recipes. Hasheider covers all the major game and fish species, including large game, such as deer, moose, elk, bighorn sheep, wild boar, bear, and alligator; small game, such as rabbit, raccoon, opossum, squirrel, muskrat, beaver, turtle, armadillo, groundhog, woodchuck, and snakes; upland game birds like grouse, quail, partridge, pheasant, dove, pigeon, squab, and wild turkey; a range of ducks, mergansers, geese, and other waterfowl; and a variety of fresh- and saltwater fish species like bass, catfish, eel, marlin, perch, pike, salmon, sturgeon, sunfish, swordfish, trout, tuna, walleye, whitefish, and more. With its holistic approach to every aspect of wild game preparation, The Hunter’s Guide to Butchering, Smoking, and Curing Wild Game and Fish is a book no hunter will want to be without.

Goose Production


Author: Roger B. Buckland,Guy Gérard
Publisher: Food & Agriculture Org.
ISBN: 9789251048627
Category: Technology & Engineering
Page: 146
View: 7788

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This publication aims to provide guidance on sustainable goose production systems that are based on the natural physiological and behavioural advantages of the goose. These advantages include the fact that: they can consume and digest large amounts of high fibre and low-quality feed; they are easy to manage; and their rapid growth renders them one of the most efficient sources for meat production. In addition, feathers/down and fatty liver are valuable by-products, while their strong territorial instinct makes them very effective guards. As selective feeders, geese have been used for weed control in a wide range of crops. All aspects of goose production are discussed in this book, including feeding and nutrition, housing, general husbandry, flock heath and breeding. Regional differences in production practices are also described.

Discussions on Child Development

Volume one
Author: Barbel Inhelder,J. M. Tanner
Publisher: Routledge
ISBN: 1136420606
Category: Psychology
Page: 248
View: 9989

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Tavistock Press was established as a co-operative venture between the Tavistock Institute and Routledge & Kegan Paul (RKP) in the 1950s to produce a series of major contributions across the social sciences. This volume is part of a 2001 reissue of a selection of those important works which have since gone out of print, or are difficult to locate. Published by Routledge, 112 volumes in total are being brought together under the name The International Behavioural and Social Sciences Library: Classics from the Tavistock Press. Reproduced here in facsimile, this volume was originally published in 1956 and is available individually. The collection is also available in a number of themed mini-sets of between 5 and 13 volumes, or as a complete collection.