Cake


Author: Maira Kalman,Barbara Scott-Goodman
Publisher: Penguin
ISBN: 0525558403
Category: Cooking
Page: 96
View: 5068

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With great style, wit, and joy, Maira Kalman and Barbara Scott-Goodman celebrate their favorite dessert. In Cake, renowned artist and author Maira Kalman and food writer Barbara Scott-Goodman bring us a beautifully illustrated book dedicated to their mutual love of cakes. Kalman's enchanting illustrations, in her inimitable style, and Scott-Goodman's mouthwatering recipes complement each other perfectly, making Cake a joyful whimsical celebration of a timeless dessert.

Mary Berry's Ultimate Cake Book (Second Edition)


Author: Mary Berry
Publisher: Random House
ISBN: 1448140129
Category: Cooking
Page: 304
View: 8827

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Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of her success. With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to bake and many more. From the traditional Victoria Sandwich Cake, Tarte Tatin or Millionaires Shortbread to the indulgent Very Best Chocolate Roulade, Swiss Wild Strawberry and Walnut Cake or Sharp Lemon Cheesecake, there is sure to be a cake or bake here to suit everyone. Ideal for cake-baking novices as well as more experienced cooks, Mary explains the basic methods of baking and gives advice on ingredients and equipment. Mary's easy recipes are interspersed with baking tips and solutions for the most common problems, making it possible for everyone to bake their favourite cake, whatever the occasion.

Australian Women's Weekly Children's Birthday Cake Book

Vintage Edition
Author: Australian Women's Weekly,Pamela Clark
Publisher: Australian Women's Weekly
ISBN: 9781742450582
Category: Birthday cakes
Page: 127
View: 8795

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Australia's most famous children's cake book - reprinted in a collector's edition. The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly all the cakes from their own childhood, we have taken this book from our archives and reprinted it 30 years after it first appeared. We have had to make a minor change - four of your little friends are missing, but they've been replaced by other cakes you'll love just as much. Apart from that we've left it just as it was - a true collectors' cookbook especially for you. Now you can recreate your favourite cakes - the swimming pool, rocket and that train from the cover for your own child.

Rabbit Cake


Author: Annie Hartnett
Publisher: Tin House Books
ISBN: 1941040578
Category: Fiction
Page: 287
View: 8020

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People Magazine Book of the Week An Indies Introduce and Indie Next Pick Fans of Maria Semple's Where'd You Go Bernadette and and Kevin Wilson's The Family Fang will delight in Annie Hartnett's debut, a darkly comic novel about a young girl named Elvis trying to figure out her place in a world without her mother. Elvis Babbitt has a head for the facts: she knows science proves yellow is the happiest color, she knows a healthy male giraffe weighs about 3,000 pounds, and she knows that the naked mole rat is the longest living rodent. She knows she should plan to grieve her mother, who has recently drowned while sleepwalking, for exactly eighteen months. But there are things Elvis doesn’t yet know—like how to keep her sister Lizzie from poisoning herself while sleep-eating or why her father has started wearing her mother's silk bathrobe around the house. Elvis investigates the strange circumstances of her mother's death and finds comfort, if not answers, in the people (and animals) of Freedom, Alabama. As hilarious a storyteller as she is heartbreakingly honest, Elvis is a truly original voice in this exploration of grief, family, and the endurance of humor after loss.

How to Cake It

A Cakebook
Author: Yolanda Gampp
Publisher: HarperCollins
ISBN: 1443453900
Category: Cooking
Page: 304
View: 4122

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From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation “How to Cake It,” comes an inspiring “cakebook” with irresistible new recipes and visual instructions for creating spectacular novelty cakes for all skill levels. On her entertaining YouTube Channel, “How to Cake It,” Yolanda Gampp creates mind-blowing cakes in every shape imaginable. From a watermelon to a human heart to food-shaped cakes such as burgers and pizzas—Yolanda’s creations are fun and realistic. Now, Yolanda brings her friendly, offbeat charm and caking expertise to this colorful cakebook filled with imaginative cakes to make at home. How to Cake It: A Cakebook includes directions for making twenty-one jaw-dropping cakes that are gorgeous and delicious, including a few fan favorites with a fresh twist, and mind-blowing new creations. Yolanda shares her coveted recipes and pro tips, taking you step-by-step from easy, kid-friendly cakes (no carving necessary and simple fondant work) to more difficult designs (minimal carving and fondant detail) to aspirational cakes (carving, painting and gum-paste work). Whatever the celebration, Yolanda has the perfect creation, including her never before seen Candy Apple Cake, Party Hat, Rainbow Grilled Cheese Cake, Toy Bulldozer Cake and even a Golden Pyramid Cake, which features a secret treasure chamber! Written in her inspiring, encouraging voice and filled with clear, easy-to-follow instructions and vibrant photos, How to Cake It: A Cakebook will turn beginners into confident cake creators, and confident bakers into caking superstars!

The Wedding Cake Book


Author: Dede Wilson, CCP
Publisher: Wiley
ISBN: 9780028612348
Category: Cooking
Page: 208
View: 4001

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The wedding market is a $32 billion business. Experts say that brides-to-be generally buy every book and magazine they can get their hands on when planning a wedding, and yet, remarkably, The Wedding Cake Book is the first cookbook of its kind -- a gorgeous idea book that really shows you how to bake a beautiful wedding cake. There are 30 complete recipes in all, with detailed, step-by-step instructions. A one-of-a-kind resource, with gorgeous photography throughout, The Wedding Cake Book is sure to become a classic cookbook among bakers, and makes the perfect shower gift.

Vintage Cakes

Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth
Author: Julie Richardson
Publisher: Ten Speed Press
ISBN: 1607741032
Category: Cooking
Page: 176
View: 7243

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A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.

The Southern Cake Book


Author: Editors of Southern Living
Publisher: Time Inc. Books
ISBN: 0848752821
Category: Cooking
Page: 256
View: 1284

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Who doesn't love cake? There's perhaps no dessert that makes you feel more special. It's how we celebrate birthdays and graduations. It's the rarified treat at engagement parties and weddings-and the way we welcome old friends and new babies. Whether it's a cupcake with coffee at the neighbor's house or a three-layer slice at the end of an extravagant meal, cake is a sweet, simple indulgence that makes you feel loved and a little better about the world. And who knows more about cakes than Southern Living, the magazine that outdoes itself every year with new pedestal-topping cakes? Its trusted kitchens and pages have launched or popularized some of the South's-and America's-most iconic and decadent cakes, from Hummingbird Cake to Red Velvet Cupcakes.

Where Is the Cake?


Author: T. T. Khing
Publisher: Harry N Abrams Incorporated
ISBN: 9780810989245
Category: Juvenile Nonfiction
Page: 32
View: 9203

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Told entirely through pictures, "Where Is the Cake>" is a puzzle, a maze, an activity, and so much more. In each browsing, a new storyline will race through readers' heads as they follow the many different lead-ins that the illustrations present. Full color.

Eat Cake

A Novel
Author: Jeanne Ray
Publisher: Crown
ISBN: 0307816354
Category: Fiction
Page: 272
View: 7345

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Ruth loves to bake cakes. When she is alone, she dreams up variations on recipes. When she meditates, she imagines herself in the warm, comforting center of a gigantic bundt cake. If there is a crisis, she bakes a cake; if there is a reason to celebrate, she bakes a cake. Ruth sees it as an outward manifestation of an inner need to nurture her family—which is a good thing, because all of a sudden that family is rapidly expanding. First, her mother moves in after robbers kick in her front door in broad daylight. Then Ruth’s father, a lounge singer, who she’s seen only occasionally throughout her life, shatters both wrists and, having nowhere else to go, moves in, too. Her mother and father just happen to hate each other with a deep and poisonous emotion reserved only for life-long enemies. Oh, yes indeed! Add to this mix two teenagers, a gainfully employed husband who is suddenly without a job, and a physical therapist with the instincts of a Cheryl Richardson and you’ve got a delightful and amusing concoction that comes with its own delicious icing. One of Jeanne Ray’s specialties is giving us believable, totally likable characters, engaged in the large and small dramas and amusements of life. Eat Cake is whimsical, warm, and satisfying. Eat Cake is Jeanne Ray at her best. Pull up a chair and eat cake!

Thunder Cake


Author: Patricia Polacco
Publisher: Penguin
ISBN: 0698115813
Category: Juvenile Fiction
Page: 32
View: 4065

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Grandma finds a way to dispel her grandchild's fear of thunderstorms.

The Particular Sadness of Lemon Cake

A Novel
Author: Aimee Bender
Publisher: Anchor
ISBN: 0385720963
Category: Fiction
Page: 292
View: 3828

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Discovering in childhood a supernatural ability to taste the emotions of others in their cooking, Rose Edelstein grows up to regard food as a curse when it reveals everyone's secret realities. By the Pushcart-winning author of An Invisible Sign of My Own. Reprint. A best-selling book.

Jamie's Food Tube: The Cake Book


Author: Cupcake Jemma
Publisher: Penguin UK
ISBN: 1405921145
Category: Cooking
Page: 128
View: 7997

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Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma. 'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie Oliver As owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as: - Raspberry Ripple - Super Lemon Meringue - Ridiculous Chocolate - Blueberry Cheesecake - Buttered Popcorn - Cookies & Cream - Eton Mess

The Coincidence of Coconut Cake


Author: Amy E. Reichert
Publisher: Simon and Schuster
ISBN: 1501100726
Category: Fiction
Page: 336
View: 2010

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You’ve Got Mail meets How to Eat a Cupcake in this delightful novel about a talented chef and the food critic who brings down her restaurant—whose chance meeting turns into a delectable romance of mistaken identities. In downtown Milwaukee, Wisconsin, Lou works tirelessly to build her beloved yet struggling French restaurant, Luella’s, into a success. She cheerfully balances her demanding business and even more demanding fiancé…until the morning she discovers him in the buff—with an intern. Witty yet gruff British transplant Al is keeping himself employed and entertained by writing scathing reviews of local restaurants in the Milwaukee newspaper under a pseudonym. When an anonymous tip sends him to Luella’s, little does he know he’s arrived on the worst day of the chef’s life. The review practically writes itself: underdone fish, scorched sauce, distracted service—he unleashes his worst. The day that Al’s mean-spirited review of Luella’s runs, the two cross paths in a pub: Lou drowning her sorrows, and Al celebrating his latest publication. As they chat, Al playfully challenges Lou to show him the best of Milwaukee and she’s game—but only if they never discuss work, which Al readily agrees to. As they explore the city’s local delicacies and their mutual attraction, Lou’s restaurant faces closure, while Al’s column gains popularity. It’s only a matter of time before the two fall in love…but when the truth comes out, can Lou overlook the past to chase her future? Set in the lovely, quirky heart of Wisconsin, The Coincidence of Coconut Cake is a charming love story of misunderstandings, mistaken identity, and the power of food to bring two people together. And don’t forget to check out Amy E. Reichert’s fun new novel The Simplicity of Cider, available now!

A Piece of Cake

A Memoir
Author: Cupcake Brown
Publisher: Broadway Books
ISBN: 9780307345479
Category: Biography & Autobiography
Page: 464
View: 9375

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Eleven-year-old Cupcake Brown woke up on the bicentennial and found her mother still in bed. She struggled to wake her up, pushing and pulling until she managed to tug her mother's lifeless corpse onto her own small body, crushing her beneath its dead weight. After squeezing out from under her mother, Cupcake calmly walked over to the phone and called her aunt Lori. "Lori, my momma's dead." Here is the threshold of a hell for young Cupcake. Rather than being allowed to live with the man she believed to be her father--who turns out to have been her stepfather--she is forced into a foster home where the kids were terrorized, the refrigerator padlocked, and Cupcake sexually abused. She eventually fled the house, only to find herself wandering from misadventure to misadventure in the "system," while also developing a massive appetite for drugs and alcohol, an appetite she paid for by turning tricks. She settled down in Los Angeles and found a home in the Crips, where she was taken in and befriended by gangsters like the legendary "Monster" Kody Scott. For the first time she found a family, but when Cupcake was blasted in the back with a 12-gauge shotgun, she was once more taken in by the system. At 16, her stepfather reeneters her life and engineers an "emancipation," in which the courts declare her an adult and free her, finally, from the child welfare system. Cup takes advantage of her new freedom to start a drug-dealing operation with her stepfather, who also manages a stable of colorful prostitutes. Soon she meets a man, falls in love, and gets married. He convinces her to get a real job and learn to speak proper English--but he also abuses her and introduces her to crack cocaine. Cupcake flits from job to job, miraculously, given that she never fails to show up without some cocktail of narcotics floating in her system. She hits rock bottom when, in desperation, she steals crack from her drug dealer. He beats her nearly to death, rapes her, and then leaves her body behind a dumpster. Cupcake wakes up days later, not sure of how she ended up in this state and from that moment begins to turn her life around. She was adopted by a lawyer who ran the law firm where she "worked," and slowly he assisted her in kicking the habit--with the help of an eccentric group of fellow addicts who became, at last, a family to her--and catching up on her education. With the support of her new family, she eventurally goes all the way to law school (although not without a few additional misadventures along the way) and joins one of the top law firms in the country. Cupcake's story is an inspiring, at times hilarious, often distrubing, and deeply moving account of a singular woman who took on the worst of contemporary urban life and survived it with wit and a ferocious will. It updates classic memoirs like I Know Why the Caged Bird Sings and Makes Me Wanna Holler, and gives a bold and gritty spin to contemporary memoirs like Finding Fish. At the center of it, Cupcake is a charming and inspiring narrator through the inferno of her life. From the Compact Disc edition.

I Was Told There'd Be Cake


Author: Sloane Crosley
Publisher: Penguin
ISBN: 9781101147474
Category: Humor
Page: 240
View: 6519

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Hailed by David Sedaris as "perfectly, relentlessly funny" and by Colson Whitehead as "sardonic without being cruel, tender without being sentimental," from the author of the new collection Look Alive Out There. Wry, hilarious, and profoundly genuine, this debut collection of literary essays is a celebration of fallibility and haplessness in all their glory. From despoiling an exhibit at the Natural History Museum to provoking the ire of her first boss to siccing the cops on her mysterious neighbor, Crosley can do no right despite the best of intentions -- or perhaps because of them. Together, these essays create a startlingly funny and revealing portrait of a complex and utterly recognizable character who aims for the stars but hits the ceiling, and the inimitable city that has helped shape who she is. I Was Told There'd Be Cake introduces a strikingly original voice, chronicling the struggles and unexpected beauty of modern urban life.

Piece of Cake


Author: Derek Robinson
Publisher: MacLehose Press
ISBN: 1623653290
Category: Fiction
Page: 640
View: 7230

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From the Phoney War of 1939 to the Battle of Britain in 1940, the pilots of Hornet Squadron learn their lessons the hard way. Hi-jinks are all very well on the ground, but once in a Hurricane's cockpit, the best killers keep their wits close. Newly promoted Commanding Officer Fanny Barton has a job on to whip the Hornets into shape before they face the Luftwaffe's seasoned pilots. And sometimes Fighter Command, with its obsolete tactics and stiff doctrines, is the real menace. As with all Robinson's novels, the raw dialogue, rich black humor and brilliantly rendered, adrenaline-packed dogfights bring the Battle of Britain, and the brave few who fought it, to life.

The Cake Book


Author: Tish Boyle
Publisher: Wiley
ISBN: 9780471469339
Category: Cooking
Page: 400
View: 3514

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"There's something magical about the process of makinga cake from scratch, a process that transforms a few simple ingredients--butter, sugar, flour, and eggs--into culinary artistry." --Tish Boyle

Erin Bakes Cake

Make + Bake + Decorate = Your Own Cake Adventure!
Author: Erin Gardner
Publisher: Rodale
ISBN: 1623368367
Category: Cooking
Page: 256
View: 5679

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"You have not eaten cake until you have eaten one of Erin's...ERIN BAKES CAKE is a must on your shelf." —Daphne Oz Learn how to bake easy but elaborately decorated cakes—no fondant needed! Erin Gardner's cake recipes share a delicious, time-saving secret: they're all the same. Why play the guessing game of sifting through dozens of recipes when all you need are just a few that contain hundreds of variations—572, to be exact! The cakequations in Erin Bakes Cake teach you how to combine her cake, buttercream, cookie, and candy recipes in endless mouth-watering ways. Erin's cake recipes aren't sorcery—they're science. They all share similar ratios of ingredients that add tenderness, strength, or flavor. You don't have to be an expert. Everyone can learn to make a great cake! Erin Bakes Cake provides the building blocks for constructing a great cake, and then offers endless ways those blocks can be reassembled. Erin shares the baking tips she learned as a professional pastry chef and wedding cake baker, what tools to use, how to perfect the cake's finish, and other tricks of the baking trade. She then shows you how to make gorgeous and intricately decorated cakes by elevating simple, but delicious, ingredients like candy, cookies, and chocolate. Erin's created cake designs that are festive, chic, and easy to recreate at home without the use of hard-to-deal-with fondant. And best of all, you can make every recipe your own! The Any Veggie Cake cake can be transformed into a classic carrot cake, zucchini cake, or sweet potato cake. A creamy cake filling isn’t limited to buttercream with the inclusion of recipes for caramel, ganache, marshmallow, and more. A chocolate birthday cake recipe can be reimagined as red velvet or chocolate toffee. Elements of crunch, like peanut brittle, honeycomb candy, or even cookie crumbles, can be sprinkled onto your cake layers for tasty added texture.

Lots of Candles, Plenty of Cake

A Memoir of a Woman's Life
Author: Anna Quindlen
Publisher: Random House
ISBN: 0679604006
Category: Biography & Autobiography
Page: 224
View: 596

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INCLUDING AN EXCLUSIVE CONVERSATION BETWEEN MERYL STREEP AND ANNA QUINDLEN “[Quindlen] serves up generous portions of her wise, commonsensical, irresistibly quotable take on life. . . . What Nora Ephron does for body image and Anne Lamott for spiritual neuroses, Quindlen achieves on the home front.”—NPR In this irresistible memoir, Anna Quindlen writes about a woman’s life, from childhood memories to manic motherhood to middle age, using the events of her life to illuminate ours. Considering—and celebrating—everything from marriage, girlfriends, our mothers, parenting, faith, loss, to all the stuff in our closets, and more, Quindlen says for us here what we may wish we could have said ourselves. As she did in her beloved New York Times columns, and in A Short Guide to a Happy Life, Quindlen uses her past, present, and future to explore what matters most to women at different ages. Quindlen talks about Marriage: “A safety net of small white lies can be the bedrock of a successful marriage. You wouldn’t believe how cheaply I can do a kitchen renovation.” Girlfriends: “Ask any woman how she makes it through the day, and she may mention her calendar, her to-do lists, her babysitter. But if you push her on how she really makes it through her day, she will mention her girlfriends. ” Our bodies: “I’ve finally recognized my body for what it is: a personality-delivery system, designed expressly to carry my character from place to place, now and in the years to come.” Parenting: “Being a parent is not transactional. We do not get what we give. It is the ultimate pay-it-forward endeavor: We are good parents not so they will be loving enough to stay with us but so they will be strong enough to leave us.” Candid, funny, and moving, Lots of Candles, Plenty of Cake is filled with the sharp insights and revealing observations that have long confirmed Quindlen’s status as America’s laureate of real life. “Classic Quindlen, at times witty, at times wise, and always of her time.”—The Miami Herald “[A] pithy, get-real memoir.”—Booklist Look for special features inside. Join the Random House Reader’s Circle for author chats and more.